Green Gram Curry

This simple curry made from green gram will definitely add flavor to a dull menu. You could add your choice of veggies to make it more delecious.

Ingredients:

* 1 cup green grams
* Raisins 50 Gms
* 100 Gms Grated coconuts
* 3 Tbsp Ghee
* Salt to taste
* 1 tsp corn flour
* 1 tsp Lime juice
* 1 tsp garam masala
* ½ cup coconut milk

To grind:

* 2 tbsp coriander leaves
* 1 tsp green chillies
* 1 tsp dry ginger powder or a small piece of ginger
* ½ tsp turmeric powder
* 30 Gms cashew nuts
* 1 tbsp sesame seeds
* ½ tsp cumin seeds

How to make / Method:

1. Pressure cook green grams.
2. Add grated coconut into boiling water and keep aside. for five minutes.
3. Filter the grated coconuts with a muslin cloth.
4. Keep the coconut and coconut milk separately.
5. Grind the coconut with other ingredients under the grinding section. Heat ghee in a pan and add masala and fry fry for 5 minutes.
6. Add some water if necessary.
7. Add green grams and cook for 5 minutes.
8. Add garam masala and corn flour mixed with some water.
9. Add lime juice before serving and serve hot with coriander leaves.